Research areas

  1. Published

    Knogletræning virker

    Helge, Eva Wulff, 2016, In: Knogleskør. 4, p. 8-10 3 p.

    Research output: Contribution to journalJournal articleCommunication

  2. Published

    La Liberté sémiotique: une force émergente”

    Hoffmeyer, J., 2016, In: Revy de Cygne Noir. 4, 17 p.

    Research output: Contribution to journalJournal articleResearch

  3. Published

    Life cycle assessment of edible insects for food protein: a review

    Halloran, A. M. S., Roos, Nanna, Eilenberg, Jørgen, Cerutti, A. & Bruun, Sander, 2016, In: Agronomy for Sustainable Development. 36, 4, 13 p., 57.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys only

    Lauritzen, Lotte, Eriksen, S. E., Hjorth, Mads Fiil, Nielsen, M. S., Olsen, S. F., Stark, K. D., Michaelsen, Kim F. & Damsgaard, Camilla Trab, 2016, In: The British Journal of Nutrition. 116, 12, p. 2082-2090 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Meals based on vegetable protein sources (beans and peas) are more satiating than meals based on animal protein sources (veal and pork) - a randomized cross-over meal test study

    Kristensen, M. D., Bendsen, N. T., Christensen, S. M., Astrup, A. & Raben, Anne, 2016, In: Food & Nutrition Research. 60, 9 p., 32634.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Metabolic gene expression profile in circulating mononuclear cells reflects obesity-associated metabolic inflexibility

    Baig, S., Parvaresh Rizi, E., Shabeer, M., Chhay, V., Mok, S. F., Loh, T. P., Magkos, Faidon, Vidal-Puig, A., Tai, E. S., Khoo, C. M. & Toh, S., 2016, In: Nutrition & Metabolism. 13, 8 p., 74.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence

    Thorning, T. K., Raben, Anne, Tholstrup, T., Soedamah-Muthu, S. S., Givens, I. & Astrup, A., 2016, In: Food & Nutrition Research. 60, 11 p., 32527.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    Moderate alcohol consumption and chronic disease: The case for a long-term trial

    Mukamal, K. J., Clowry, C. M., Murray, M. M., Hendriks, H. F. J., Rimm, E. B., Sink, K. M., Adebamowo, C. A., Dragsted, Lars Ove, Lapinski, P. S., Lazo, M. & Krystal, J. H., 2016, In: Alcoholism: Clinical and Experimental Research. 40, 11, p. 2283-2291 9 p.

    Research output: Contribution to journalReviewResearchpeer-review

  9. Published

    Motor-enriched learning activities can improve mathematical performance in preadolescent children

    Beck, M. M., Lind, R. R., Geertsen, S. S., Ritz, C., Lundbye-Jensen, Jesper & Wienecke, Jacob, 2016, In: Frontiers in Human Neuroscience. 10, 14 p., 645.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Museums and science centres for health: from scientific literacy to health promotion

    Christensen, J. H., Bønnelycke, J., Mygind, L. & Bentsen, P., 2016, In: Museum Management and Curatorship. 31, 1, p. 17-47 31 p.

    Research output: Contribution to journalReviewResearchpeer-review